A classic Italian salami, this chub is a staple of any impressive charcuterie board. Made from a heritage recipe, it features finely ground pork that's dry-cured to perfection. Each slice delivers a delicate, nuanced flavor profile, with subtle notes of garlic and white pepper. Its smooth texture and savory taste make it an exceptional choice for sandwiches, antipasto platters, or simply enjoyed on its own.

Quick Facts

Origin: Italy
Unit Size: 8 oz.